This OpenAccess - textbook sheds new light on pathology in and around the orbit, which is typically an area where many medical disciplines overlap. Each physician brings a specific expertise, but the goal should be that the end result of all this…
This second edition, in Open Access, aims to provide a comprehensive and practical overview of the knowledge required for the assessment and management of the older adult with or at risk of fragility fracture, with additional focus on those who are…
What is it like to go blind? 350 million people around the world live with severe vision impairment, ranging from those who can see a couple of letters on a sight chart to those who perceive no light at all. In this book we meet some of them,…
his open access book provides a unique perspective on the relationship between immigration, culture, and health. It presents a cross-cultural perspective between culture and illness. It touches upon identity struggles, the notion of not feeling…
This open access volume compiles student reports from the 2022 Simula Summer School in Computational Physiology. The reports provide an overview of some tools available to model physiology in excitable tissues across scales and scientific questions.…
An integral part of homeostasis includes daily rhythms in physiology, behavior, and metabolism. The circadian timing system enables organisms to adapt their biological functions to the cyclic nature of the Earth. Sleep is a fundamental physiological…
This new MDPI book should be of interest to a wide range of readers. Students of a variety of faculties, employees of the food industry, producers of functional food, farmers, and nutritionists will certainly be interested. The book provides new…
The scope of this reprint, entitled “Emerging Protein Sources for Food Production and Human Nutrition”, encompasses the latest advancements in analytics and the application of new methods in the processing of proteins, both plant and animal, as well…
Obesity represents the most prevalent metabolic disease in the world, posing a significant public health threat. Obesity shortens life expectancy by increasing the risk of developing comorbidities such as type 2 diabetes or cardiovascular disease. A…
This Special Issue of Nutrients is addressing the topic ‘Nutrition, Diet and Food Allergy’. Globally, food allergy affects 1.5% of adults and 5% of children and this prevalence is increasing in recent decades, representing a public health problem.…